20% project week1-Joseph Zayas-period 3

For the last couple of weeks, I've been trying to perfect a couple of recipes before I teach my little brother how to cook them. Mainly, they've been meals with the main meat product being chicken. One of these is called Chicken Cordon Bleu. Basically, its chicken wrapped with mozzarella cheese and ham. First, you have to make sure that the chicken is the right thickness, one and a half inches thick, so it can roll easy.  Then, you season the chicken on both sides with salt and pepper. After, place the mozzarella cheese and ham on top, then roll it tightly and secure it with a toothpick. Next, roll it in breadcrumbs and place it on a baking sheet that was sprayed with cooking spray. Then, place in oven at 350 degrees for 25 minutes, not turning them over. Finally, after the 25 minutes, pull out, place another slice of cheese and bake it for 5 more minutes. Take out of oven, plate them, and enjoy. :)